Balkánský sýr

White brined cheese from Czechia and Slovakia

Balkánský sýr (English: Balkan cheese) is a type of white brined cheese produced from cow's milk in Czech Republic and Slovakia. It is a salty semi-hard white cheese, analogous to Bulgarian sirene and Greek feta. It is usually not matured (Czech: nezrající).

It is mainly used as a substitute of sirene in the Bulgarian shopska salad[1] or instead of feta in greek salad.

See also

  • iconFood portal
  • List of cheeses – List of cheeses by place of origin

References

  1. ^ "TEST BALKÁNSKÝCH SÝRŮ: Který je dobrý a který mazlavá nuda" (in Czech). TV Nova. Archived from the original on 16 January 2014. Retrieved 15 January 2014.


  • v
  • t
  • e
Stub icon

This Czech cuisine-related article is a stub. You can help Wikipedia by expanding it.

  • v
  • t
  • e
Stub icon

This Slovak cuisine-related article is a stub. You can help Wikipedia by expanding it.

  • v
  • t
  • e